1870 - Restaurant Terrace Lounge
On the 7th floor of the Grand Hotel Wien
Austrian fusion cuisine with international influences
Overlooking the beautiful rooftops of Vienna on the 7th floor of the Grand Hotel Wien, the 1870 - Restaurant Terrace Lounge is the city’s hottest dining experience.
Here Executive Chef Jürgen Lengauer and his expert team pay homage to traditional Viennese cuisine coupled with a range of exciting international influences.
Gault Millau Award for 1870 - Restaurant Terrace Lounge
After a great year establishing its reputation as one of the finest restaurants in Vienna, our 1870 - Restaurant Terrace Lounge has been awarded 2 Toques in the new Gault Millau guide.
Chanterelle Meets Bonito
Diners can expect a host of classic and newly interpreted creations, designed to delight the palate and showcase a host of creative Austrian flavours and skill, along with a fascinating range of vegan and vegetarian dishes.
At 1870 - Restaurant Terrace Lounge, as with all restaurants at Grand Hotel Wien, the dining experience is centered around seasonality, regionality and high-quality products.
Jürgen Lengauer, Executive Chef Grand Hotel Vienna, says of his popular restaurant: “For us it is important to maintain the culinary traditions, not to forget them and to combine the best with the new from the roots of the recipes. This is what 1870 stands for.”
Menus & Specials
Rent a Chef - Executive Chef Jürgen Lengauer brings gourmet cuisine to your home
With our exclusive “Rent a Chef” service, our Executive Chef Jürgen Lengauer brings top cuisine directly to your home.
Whether it's a romantic dinner for two, a sociable evening with friends or a stylish business dinner - Jürgen Lengauer ensures the perfect taste experience, tailored to your wishes and needs.
Jürgen Lengauer has years of experience and a passion for the art of cooking. With a special focus on quality and taste, he creates menus that will delight your guests.
From creating the menu and sourcing the best, freshest ingredients to the artful preparation and presentation on the plate, our chef takes care of everything.
So sit back, enjoy the evening and let yourself be pampered by masterfully created dishes.
With our “Rent a Chef” service, you can transform your home into an exclusive award-winning restaurant while you can concentrate fully on your guests and the culinary experience.
Jürgen Lengauer, Executive Chef Grand Hotel Wien: "It is important for us to cultivate culinary traditions and to combine the best of the roots of the recipes with the new.”
Please send inquiries to:
Angelina Becker
Tel: 0676/4245798
or EmailGrand Lunch
Monday to Friday
From Monday to Friday from 12 pm to 3 pm, we’re offering an exciting new take on our traditional Grand Lunch at the 1870.
In addition of course our popular Grand Classics will not be missed.
Our Grand Lunch menu includes a wine pairing as well as mineral water, coffee- and tea specialties.
Join us and choose from our creatively curated lunch menu.
3-course menu € 55
3-course vegetarian menu € 55
Cover charge € 7
"East Meets West" Brunch
First Sunday of the Month
"East Meets West" is the motto of a very special event at the Grand Hotel Wien. Vienna's largest and most extensive brunch is celebrated on the 7th floor of the hotel. A combination of the two well-known restaurants UNKAI and 1870 awaits you on the first Sunday of the month between 11.30am and 4.00pm.
Price
110 € per person
Unlimited sparkling wine, tea and coffee are included in the price.
Kids under 6 enjoy our brunch for free
Kids between 7 and 12 years will be charged half the price
Reservation (required)
[email protected]
+43 1 51580 9104